Mint Yogurt salad dressing recipe
Mint yogurt salad dressing recipe
* One or two peppermint
* 1 clove of garlic
* 250 g of natural yogurt
* 2 tablespoons olive oil
* 1 pinch ground cumin
* Salt and pepper
Peppermint rinse, and dry the leaves from the stems zupfen. Leaves into fine strips. Remove garlic and a garlic press, press. Yogurt with oil, cumin and garlic stir. Mint yogurt salad dressing with salt and pepper to taste.
This salad dressing to fit leaf salads, such as romaine lettuce, iceberg lettuce, endive or chicory, cucumber salad and fried in vegetable salads, such as peppers or zucchini. The mint yogurt salad dressing keeps well locked in a refrigerator for about 3 days.