Salad Dressing Recipe

Tuna salad dressing recipe

* 50 g loaded, grilled peppers
* 1 can tuna in oil
* 1 clove of garlic
* 1 shallot
* 1 small red Chilischote
* 1 tablespoon olive oil
* 3-4 EL lemon juice
* 50 ml of vegetable broth
* 100 g yogurt salad cream
* Salt and pepper
* 3-4 Basilikumstängel

Peppers and tuna separated drain. Garlic and shallot and deduct the very fine dice. Chili halve entstielen and entkernen. Schote rinse, dry and coarsely chop dab. Peppers into small pieces with garlic, shallots, chili, tuna, olive oil, lemon juice and broth in a blender or high Rührbecher and grossly pürieren.

Salad cream under the puree stir. Tuna Salad dressing with salt, pepper and lemon juice abschmecken. Basil abspühlen dab and dry. The leaves from the stems zupfen. Basil and finely cut unterrühren.

This tuna salad dressing salads to fit with noodles, potatoes or EI and strong leaf salads. Furthermore, the dressing prima prepare and is also a fast, easy pasta sauce. The salad dressing simply mix with hot noodles.

The tuna salad dressing keeps well locked in a refrigerator for about 5 days.

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